These 25 grilled salmon recipes are innovative, yet so simple; they provide a variety of mouthwatering options that will take your grilling game to the next level. Ready to fire up the grill with?
#24 Grilled Sriracha Salmon with Avocado Pineapple Salsa
This recipe uses the flavor twist of salmon and sriracha to create an incredible dish that brings heat and depth of flavor together. An ideal choice for people who love grilling and want to try something new and spicy with a classic salmon dish.
#23 Smoked Salmon Flatbread
This delicious smoked salmon recipe offers a new dimension to the traditional flatbread, which combines the creamy texture of cheese with the deep smoky flavor of salmon. The dough infuses a crunchy base that contrasts with the tender fillet.
#22 Traeger Salmon With Balsamic Glaze
The salmon cooked this way is absolutely delicious and irresistibly good with the simply grilled salmon dipping into the balsamic glaze, a sweet and tangy version of steamed in tinfoil beautiful dish with so much flavor. Luscious balsamic glaze sets the bright, fresh fish of grilled salmon against the royal enticement of sweet and savory sensations.
#21 Salmon Breakfast Pizza
It is perfectly baked breakfast that is made even more amazing by the versatile smoked salmon that turns a simple breakfast into an experience. The bits of salmon make this ordinary pizza a full-fledged meal.
#20 Grilled Salmon Steaks with BBQ Corn Salad
Salmon steaks sorbet with a green mango and roasted corn salad are a healthful and delectable meal choice. The sugary taste of the corn enhances the rich savory flavor of the salmon steaks in every bite.
#19 Smoked Salmon Candy
Sweet smoked salmon candy is just a wonderful and deliciously perfect indulgent treat with respectful bergamot notes and a light touch of caramelized finish. The flavor is unique for a salmon dish to be experienced by those who are fond of the salmon flavor.
#18 Sweet Salmon Jerky
This particular jerky recipe which in essence would reduce salmon to a girlish, sweetish, and elastic chew is ideal for light eating between meals. The sweet flavor of this dish counteracts the natural fish fat which gives a very nice tension.
#17 Citrus Salmon
The lemon dressing precipitants the taste and aroma of this ingredient and also adds new layers of the original flavor of the fish but it’s just enough to let the taste of the fish be the main taste. The sourness from the citrus wonderfully matches the smokiness from the grill and, thus, results in a perfectly flavored zesty dish.
#16 Cider Hot-Smoked Salmon
German/English shows us one inventive combining fruit and meat, like an apple forthis hot-smoked salmon recipe which turns out to be a whole new era of smoked seafood. The final product tastes absolutely delicious with a fruity undertone.
#15 Sweet & Spicy Sriracha Salmon
This sweet and spicy Sriracha salmon recipe avoids the conflicting taste that many people might think of sweetened meat but at the same time enjoy the counterbalance the hot spiciness can offer. A set of two kinds—sweet connotations and spicy details—is clad, in this way, into fashionable decoration for those cuisines which unconditionally warm up by the fire of pepper.
#14 Grilled Blackened Saskatchewan Salmon
This recipe of incredible salmon is the sweetest thing in the world as the seasoning is mixed in with the natural flavors of the fish in perfect harmony and one gets a real taste of the sea. A must-try for salmon lovers looking for a simple yet delicious meal.
#13 Smoked Salt Cured Lox
Salt and smoke cured fish is a classic and the best way to consume salmon. Smoking proved to make the flavor stand out more and helped the fish to stay tender during cooking.
#12 Vodka Brined Smoked Wild Salmon
A deal where the beautiful smoked salmon is paired with a good brine that is slow-smoked, making it the best. Your fingers will melt fat.
#11 Red Curry Salmon with Avocado Crema
Avocado crème and red curry are remarkably suited to salmon in this course, the combination is marked by complex flavors and ends with a creamy touch. Veering in between bold and comforting, this dish is.
#10 Grilled Panang Curry Salmon
The panang curry’s pungent spices make this salmon meal exquisite by defining the deep flavors. Instant ramen, sushi, Japanese yatai, or nearly every Thai street food stand has panang curry. So if you’re both well-protected or daring, you can cook this dish at home.
#9 Traeger Smoked Salmon
Traeger’s smoked salmon is characterized by a well-balanced smoky flavor and a tender texture. The old and original one this is for sure when it comes to preparing the fish.
#8 Jalapeño Candied Smoked Salmon
Jalapeño candied smoked salmon represents spice and sweetness together, which makes a specialty taste of this. The final product contains the innovative addition of jalapeño and sweetness plus it is a small deviation to smoked salmon tradition that was made possible by the trimmer. The grilled salmon is eaten with a lot of salsa which should make it one of the greatest chicken dinners of the year.
#7 Barbecue Roasted Salmon
BBQ roasted salmon is a fish that gets a slightly soft, smoky barbecue coating which in combination with the soft fish flesh gives you a delightful and tasty dish.
#6 Sweet Smoked Salmon
The subtle smoked flavor of the sweet smoked salmon recipe corrects the umami of the fish through using sweetness, ending it with a sweet wine-like finish that has you eating a cloud.
#5 Smoked Salmon Salad With Dill & New Potatoes
Salmon and potato salad are served as a heavy, yet refreshing meal with smoked salmon. The well-complemented smoked flavor and the lightness of a salad will amuse your taste. When served as a whole meal, it cannot get any better.
#4 Cold-Smoked Salmon Gravlax
Gravlax, the so-called finesse of a cold-smoked fish, has acquired the name that describes it: it is traditional but the dressing is a lovely touch of a smooth, silky piece of fish and the perfectly cured flavor. To even more diversity, add it as a starter or as a topping on the bagels.
#3 Honey Balsamic Salmon
Salmon has never tasted better with a mixture of the excellent trio, honey, balsamic, and soy sauce. Honey and balsamic unite to launch an intense, sweet, and sour glare to this dish, dish the other status of the fish as a great ingredient.
#2 Grilled Salmon With Smoked Avocado Salsa
The taste of the smoked salmon is beautifully matched by the lightness of the avocado of this dish and the freshness of the combination brings a vibrant and cool idea to the meal. With this formula, you can enjoy the rich flavors at the same time you are consuming the light, creamy avocado.
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